Taste and aroma: The tea has a rich dark infusion with a rich woody-earthy taste, notes of aged wood, dried fruits and a slight bitterness, which smoothly turns into a sweetish aftertaste. A long aftertaste emphasizes the noble maturity of this pu-erh.
Origin: Produced in 2008 at the Tsun Min factory (Menghai County, Yunnan Province). The leaves are collected in the legendary village of Lao Ban Zhang, located in the Bu Lan Shan mountain range. The age of tea trees reaches 500 years, which gives the tea powerful energy, rich taste and high value among collectors.
Benefits: - Improves digestion and speeds up metabolism. - Gently invigorates, maintains clarity of mind and concentration. - Helps remove toxins and strengthen the immune system.
Price: Brick 250g - 1360 EGP
Shu Pu-erh "Fierce Elephant"
500
EGP
EGP
Taste and Aroma
✦ Deep flavor with notes of wood, nut, and dried fruit ✦ Ruby-red infusion, thick and pure ✦ Aroma of damp wood, baked bread, and earth after rain ✦ Enveloping aftertaste with a warm, caramel softness
Origin
✦ Produced in Xixuangbanna County, Yunnan Province, from large-leaf tea from local ancient trees. ✦ Fermented using the traditional method in 2019. Dry storage allows the tea to develop slowly, preserving the purity of flavor.
Benefits
– Warms, invigorates, and energizes. – Supports comfortable digestion. – Has a soft, balancing effect: a steady flow of energy, without the jitters of coffee.
Price:
From 50g - 500 EGP (per 50g) From 100g - 800 EGP (per 100g) 357g - 2650 EGP
Shu Puer "Golden Bud" - raw material 2009, pressing 2018
700
EGP
EGP
Taste and aroma: Deep, velvety taste with notes of dried fruits, nuts and tree bark. Light sweetness harmoniously combines with earthy shades. The aftertaste is long, soft and warming.
Origin: Tea collected in Yunnan Province, China. Raw materials from 2009 underwent long aging in loose form and were pressed into pancakes in 2018, which allowed the tea to retain its freshness and reveal the richness of flavors.
Benefits: - Relaxes and improves digestion. - Suitable for both morning and evening tea drinking due to the balanced effect. - Ideal option for collectors: with age, the taste of tea only becomes richer.
Price: Pancake 100g - 700
Exclusive GABA “Nie Qun Hao”, GAMK 182mg
from 470
EGP
EGP
Taste and aroma:
✦ Deep woody taste with camphor notes.
✦ Light sweetness of dates in the aftertaste.
✦ Aroma of a damp forest with soft nutty tones.
Origin:
✦ From Menghai, Yunnan, from tea trees over 100 years old, a blend of buds and mature leaves.
✦ The Menghai region is known for the high quality of pu-erh, and old trees give the drink a deep aroma and richness.
Benefits:
– Contains 182 mg of GABA per 100 g - relaxes, relieves stress, helps with insomnia and relieves psycho-emotional tension.
– Improves concentration and maintains a state of calm vigor without overloading the nervous system.
– GABA in pu-erh has neuroprotective and antioxidant effects: studies have shown a reduction in stress from free radicals and protection of neurons. – Supports digestion and metabolism. – Helps reduce cholesterol and strengthen the immune system.
Price:
200g - 1600 100g - 860 50g - 470
Stone Cha Hua Shi
from 11
EGP
EGP
Taste and Aroma
✦ Dense, dark, "pu-erh" profile, holds steeps well ✦ Aroma and flavor of glutinous rice ✦ Notes of warm wood and bread crust ✦ Finish is calm, warm, and long-lasting
Origin
✦ Cha Hua Shi (茶化石) is a form of shu pu-erh tea pressed into dense "stones/granules," known for its steeping stability.
✦ Due to its high density, the tea develops gradually and retains its character from steeping to steeping.
Benefits
– Invigorates and helps focus. – Warms and creates a feeling of inner comfort.
Price:
100g - 950 EGP 50g - 550 EGP 1g - 11 EGP
Lao Cha Tou (Tochi)
900
EGP
EGP
2019 Raw Material
Taste and Aroma ✦ Dense, rich flavor without harsh earthiness ✦ Notes of warm wood, nut, and dried fruit ✦ Subtle sweetness at the base and soft depth ✦ Long, rounded finish with woody warmth
Origin ✦ Shu Pu'er from Yunnan Province. ✦ Harvested in 2019, pressed and packaged in 2021. ✦ "Lao Cha Tuo" - small, dense pressed balls formed during the fermentation process. ✦ This format produces a more concentrated and rich flavor.
Benefits - Invigorates and maintains concentration. - Warms and creates a feeling of inner comfort. - Suitable for daily drinking and multiple steepings. – Gentle in effect, does not cause sudden changes in mood.
✦ Pleasant light astringency with notes of greenery and stone fruits ✦ Bright sourness with a pronounced mineral shade ✦ Sweet, refreshing aftertaste ✦ Aroma of young greenery, wild herbs and subtle smoke.
Origin:
✦ Produced in Xixuanbanna, Yunnan, spring harvest of 2021 from trees in Menghai County.
✦ A dense cake is an excellent option for both immediate consumption and long-term storage and the development of flavor over the years.
Benefits: – Tones, increases concentration, and refreshes: especially good during the day. – Like any sheng pu-erh, contains polyphenols and catechins - antioxidants, promotes digestion and metabolism. – Gives a soft invigorating effect due to caffeine.
Price:
From 50g - 500 EGP (per 50g) From 100g - 800 EGP (per 100g) Pancake 357 g - 2650 EGP
Sheng Pu'er "Gold of China", 2022
from 500
EGP
EGP
Taste and Aroma
✦ Delicate herbaceousness with a slight fruity acidity ✦ Mineral notes and a feeling of freshness ✦ Sweet aftertaste with a subtle smoky nuance ✦ Vibrant aroma of young greenery and flowers
Origin
✦ Produced in the Xishuangbanna region of Yunnan Province. ✦ Hand-picked from young trees in Menghai County. ✦ Harvest: 2022, 357g compact cake. ✦ Careful processing and tight pressing allow the tea to develop well during storage, gradually becoming softer and deeper.
Benefits
– Invigorates and increases concentration without sudden drops. – Refreshing and ideal for daytime tea drinking. – Contains natural antioxidants. – Suitable for everyday consumption, as well as for collecting and aging.
✦ Light sourness with mineral shades. Reminiscent of white tea in softness and purity of taste. The aftertaste is clear and fresh, with a slight sheng character.
✦ When processed as sheng pu-erh, it gives a soft, sweetish, slightly grassy taste with delicate apricot and floral notes, there is a slight astringency.
Origin:
✦ Yunnan Province, leaves of the purple Zi Quan variety, harvested in 2022.
✦ This Zi Juan variety is a hybrid from Yunnan, bred in the 1980s, and was named “purple beauty”. It is famous for its high level of anthocyanins, especially in young buds (up to 3.6%).
Benefits:
– Mild tonic effect, calm concentration, interesting for beginners and collectors. – Anthocyanins are strong antioxidants, help protect the heart, improve circulation, support immunity, reduce inflammation and promote healthy skin and blood vessels.
✦ Warm fruitiness: apricot, dried fruit, lemon cake ✦ Natural sweetness without sugar ✦ A slight acidity adds a lively and voluminous flavor ✦ The aroma features baked goods, dried fruit, and caramel notes
Origin
✦ Produced in Taiwan, in the highland region of Alishan. ✦ The leaf is fermented in an oxygen-free environment, creating a characteristic GABA profile. ✦ The dense, uniform leaf opens up well when steeped. ✦ Provides a clean, smooth, and consistent flavor throughout the entire tea session.
Benefits and Condition
– Helps to relax and relieve inner tension. – Gently balances emotions, calms without drowsiness. – Provides calm clarity and a sense of focus. – Suitable for the evening, after work, or during the day when a gentle emotional "stop" is needed.
100g - 1800 EGP
Available in quantities starting from 10g
Gaba Alishan “Ruby”
from 18
EGP
EGP
Taste and Aroma
✦ Warm sweetness, baked apple ✦ Light caramel and bready notes ✦ Light, soft, slightly sweet infusion ✦ Delicate aroma, with a light milky note ✦ The taste is neat and balanced, without harsh acidity or heavy notes
Origin
✦ Produced in Taiwan, in the highland region of Alishan. ✦ The leaf undergoes Gaba fermentation in an oxygen-free environment. ✦ Creates a characteristic profile of soft relaxation and clear perception. ✦ Dense, carefully rolled raw material unfolds steadily in steepings.
Benefits
– Relieves tension and muscle tension. – Helps release anxiety and allow you to breathe freely. – Promotes a state of inner peace and composure without drowsiness. – Suitable for the evening, after work, or during the day when a gentle emotional "stop" is needed.
100g - 1800 EGP
Available in quantities starting from 10g
GABA "Red Coral"
from 18
EGP
EGP
Taste and Aroma
✦ Bread crust and slightly nutty top notes ✦ Sweetness of dried fruit and dates in the mid-palate ✦ Soft, creamy finish with a hint of chocolate ✦ Amber, thick, velvety infusion
Origin
✦ Yunnan Province, China. ✦ Produced using GABA technology (fermentation in an oxygen-free environment). ✦ GABA content: 159 mg per 100 g (according to testing by Hungkuang University Functional Food Research). ✦ Manufacturer: Yunnan Hongyinhao Tea Industry Co., Ltd.
Benefits and Condition
– Relieves stress and tension – Improves sleep quality – Helps you relax after a busy day – Supports the nervous system – Thanks to its high GABA content, it has a gentle and noticeable effect
Price
100g - 1800 EGP 1g - 18 EGP
Available in quantities starting from 10g
Feng Huang Dan Cong
from 14,5
EGP
EGP
Taste and Aroma
✦ Rich, expressive aroma with floral sweetness ✦ Fruity notes, honey, and subtle spice ✦ Bright, multi-layered flavor with depth ✦ Long, aromatic finish, softly lingering and inviting for another sip
Origin
✦ Oolong from the Feng Huang region, known for its vibrant aroma and complex flavor profile. ✦ Prized for its individuality and ability to subtly reveal aroma and flavor. ✦ Taste and aroma intertwine, creating a holistic, harmonious experience.
Benefits and Condition
– Increases sensitivity to taste and aroma. – Provides a gentle lift and a feeling of inner freedom. – Suitable for afternoon tea, socializing, and creative pursuits. – Creates a clear, vibrant state without heaviness.
100g - 1450 EGP
Available for sale from 10g
Da Hong Pao "Wild Heat" (Heavy Roast)
from 11
EGP
EGP
Taste and Aroma
✦ Dense, warmed flavor with pronounced roasted and nutty notes ✦ Mineral depth gradually unfolds ✦ Dry, refined sweetness in the finish ✦ Warm, rich aroma, with notes of roasted nuts and sun-warmed stone ✦ Long, confident finish, bringing you back for the next sip
Origin
✦ A classic Wuyi Shan oolong with an emphasis on roasting and a dense flavor profile. ✦ Prized for its stability, depth, and concentrated character. ✦ Reveals well in steepings and retains its flavor throughout the entire tea session.
Benefits and Condition
– Relaxes the body without causing drowsiness. – Helps maintain a focused and calm state. – Suitable for long conversations and leisurely evenings. - Comfortable for both company and solo tea drinking.
Price: 1g - 11 EGP 50g - 550 EGP 100g - 950 EGP
Available for sale from 10g
Da Hong Pao "Stone Ridge" (Heavy Roast)
from 11
EGP
EGP
Taste and Aroma
✦ Clean, fresh profile with pronounced minerality ✦ Warm stone after rain, light astringency on the palate ✦ Dry sweetness and a cooling sensation in the aftertaste ✦ Calm, discreet aroma ✦ Subtle woody notes and a fresh background without smoke
Origin
✦ A classic Wuyi oolong tea. ✦ A profile that emphasizes the mountain tea experience rather than roasting. ✦ Prized for its clarity, precision, and pure flavor development. ✦ A concentrated, balanced tea without heaviness or viscosity.
Benefits and Conditions
– Focuses attention and aligns internal rhythm. – Provides gentle relaxation without drowsiness. – Suitable for work, reading, and quiet conversations. – Not overwhelming, comfortable for afternoon and evening tea.
100g - 950 EGP 50g - 550 EGP 1g - 11 EGP
Da Hong Pao tile (medium done)
950
EGP
EGP
Taste and Aroma
✦ Clean, light profile with pronounced minerality ✦ The taste is like stone after rain, dry sweetness, and a slight astringency ✦ More air and coolness, without a dense, roasted viscosity ✦ The aroma is calm, quiet, with a subtle woody note ✦ The finish is dry, clean, with a feeling of freshness and clarity
Origin
✦ A classic Wuyi oolong tea with a light roast. ✦ The emphasis is not on fire, but on minerality and a natural "mountain" flavor. ✦ This tea was produced in the 2020s and has already undergone the initial stabilization stage. ✦ It opens up well in steepings, maintaining purity and balance throughout the entire tea session.
Benefits and Condition
– Excellent for emotionally open conversations. – Focuses attention and balances internal rhythm. – Gently relaxes without causing drowsiness. – Suitable for work, reading, daytime tea, and quiet evening tea.
100g - 950 EGP
Gaba Alishan (Farm)
from 18
EGP
EGP
Taste and Aroma
✦ Apple, baked apple, apple jam ✦ Light sweetness with biscuit and bready notes ✦ Honeyed softness, warm nutty tones ✦ The aroma features a floral background and a hint of rye crust ✦ A slight acidity accentuates the fruitiness and adds a lively flavor
Origin
✦ Produced in Taiwan, in the highland region of Alishan, from tea leaves grown in family farms. ✦ The leaves undergo Gaba fermentation in an oxygen-free environment, which allows the tea to accumulate gamma-aminobutyric acid. ✦ The flavor profile is similar to red oolongs: fruity, soft, with a calm depth. ✦ Clean, direct flavor without smoke, with pronounced natural notes.
Benefits
– Helps reduce anxiety and nervous tension. – Relaxes the body and gently balances the internal state. – Provides clarity and calm focus without overstimulation. – Light and comfortable for regular sipping throughout the day.
100g - 1800 EGP
Available for sale from 10g
Ginseng oolong
from 6
EGP
EGP
Taste and Aroma
✦ Soft, sweet flavor with a distinctive ginseng note ✦ Warm, floral aroma with hints of light sweetness ✦ Long, sweet finish that gradually intensifies
Origin
✦ Ginseng Oolong is a traditional tea style in which oolong tea is blended or coated with ginseng powder. ✦ Produced using the classic oolong technique: harvesting, withering, partial fermentation, and hand-rolling. ✦ Produced in mountainous regions where damp, cool nights give the tea leaves a vibrant aroma.
Benefits
– Has a mild tonic effect due to the combination of oolong and ginseng. – Well suited for daytime tea drinking, aids concentration. – Ginseng helps gently strengthen the immune system.
Price: 100g - 600 EGP 1g - 6 EGP
Ginseng Oolong (Premium)
from 11
EGP
EGP
Taste and Aroma
✦ A dense, rounded infusion with a natural sweetness ✦ A light, herbaceous freshness and a soft oolong character ✦ The ginseng note is soft, slightly cooling, with a warm depth ✦ The sweetness unfolds gradually and unobtrusively ✦ A long finish with a feeling of purity and fullness
Origin
✦ A Taiwanese oolong, processed with ginseng using a traditional technique. ✦ The tea retains the oolong character, while the ginseng adds depth and stability to the flavor. ✦ A balanced combination of flavor and well-being.
Benefits and Well-being
– Helps focus and maintain attention. – Provides calm energy without sudden surges. – Maintains a balanced emotional state. – Suitable for work, socializing, and long tea parties.
Price
100g - 950 EGP 50g - 550 EGP 1g - 11 EGP
Alishan Oolong
from 13
EGP
EGP
Taste and Aroma
✦ Delicate creaminess and a light milky note ✦ Spring flowers, pear, and fresh grass ✦ The taste is soft, clean, without bitterness ✦ The aftertaste is naturally sweet and fresh
Origin
✦ Grown in Taiwan, in the highland region of Alishan. ✦ Plantations are located at an altitude of 1,500–1,800 meters above sea level. ✦ The mountain climate creates a dense leaf and a clean, aromatic profile. ✦ When brewed, the leaf opens into large leaflets, producing a smooth and harmonious taste.
Benefits
– Gently invigorates, without harsh sensations. – Refreshes the mind and improves concentration. – Suitable for daily tea drinking. – Doesn't overload the nervous system, leaving a light sweet aftertaste.
✦ Fresh, transparent taste with a soft, herbal sweetness ✦ Notes of young greenery and light grassiness ✦ Hints of fresh nuttiness and a subtle floral note ✦ No harsh astringency or dryness ✦ Clean, calm finish with a feeling of freshness
Origin
✦ Produced in Yunnan Province. ✦ Made from early harvest, preserving the natural character of the leaf and the natural freshness of the flavor. ✦ Yunnan green teas have a more dense and lively profile.
Benefits
– Helps you ease into the day. – Increases concentration without overload. – Provides a feeling of clarity and focus. – Suitable for regular tea drinking. – Good for work, reading, and quiet conversation.
100g - 900 EGP 1g - 10 EGP
Available in quantities of 10g and higher
Lapsang Souchong (Red Tea)
from 11
EGP
13
EGP
Taste and Aroma
✦ Deep, full-bodied flavor with a distinctive smoky note ✦ Hints of resin, dry wood, and caramelization ✦ Intensely smoky, pine-like aroma ✦ Long, warm finish with a woody softness
Origin
✦ Traditional black tea from Fujian Province. ✦ Dried and smoked over coniferous wood, imparting a distinctive smoky aroma. ✦ Processing includes fermentation, roasting, and final drying over smoke.
Benefits
– Has a soft, warming effect. – Provides a smooth, stabilizing energy, without overstimulation. – Creates an atmosphere of comfort and emotional relaxation thanks to its warm, smoky aroma. – Ideal for winter and evening tea parties.
Price: 1g - 11 EGP 50g - 550 EGP 100g - 950 EGP
Red tea "Golden needles"
1250
EGP
EGP
Taste and Aroma
✦ Soft, warm flavor without harsh astringency ✦ Notes of honey, dried fruit, and a light bready sweetness ✦ Subtle hints of cocoa and warm grain ✦ Long, clean finish with natural sweetness
Origin
✦ Red tea from the Yunnan province. ✦ Produced primarily from tea buds covered in golden hairs—hence the name "Golden Needles." ✦ Processing includes withering, full fermentation, and drying, which creates a soft and balanced profile without harsh notes. ✦ The pressed form allows the tea to maintain flavor stability and develop well during storage.
Benefits
– Gently invigorates and maintains concentration. – Warms well and is suitable for daytime tea drinking. – Mild in effect, doesn't overload the nervous system.
100g pancake - 1250 EGP
Shaggy Peaks (Red)
from 11
EGP
EGP
Taste and Aroma
✦ Soft, rich flavor without harsh astringency ✦ Notes of honey, dried fruit, and warm bread ✦ Warm, sweet aroma, with hints of malt and soft woodiness ✦ Long, rounded finish with natural sweetness
Origin
✦ Dian Hong Mao Feng is a red tea from the Yunnan province. ✦ Made from young leaves and buds covered in light hairs, giving rise to the name "hairy peaks." ✦ Classic red tea brewing techniques: withering, fermentation, and drying, preserving the softness and depth of flavor.
Benefits
– Provides a smooth, calm energy without sudden surges. – Warms and creates a feeling of inner comfort. – Suitable for long-lasting and everyday tea drinking.
Price: 1g - 11 EGP 50g - 550 EGP 100g - 950 EGP
Available from 10g
Bi Luo Chun (green tea)
from 11
EGP
EGP
Taste and Aroma
✦ Fresh, vibrant flavor with a slight herbaceous note and delicate sweetness ✦ Notes of spring buds, green almonds, and fruity freshness ✦ Light yellow, clear infusion ✦ Delicate, floral-fruity aroma, typical of early spring ✦ Clean, refreshing aftertaste
Origin
✦ Bi Luo Chun is a classic spring green tea made from young buds and first leaves. ✦ The technology includes early picking, light roasting, and rolling, which preserves the freshness of the flavor. ✦ Thin, fluffy leaves are a distinctive feature of this variety.
Benefits
– Provides a slight boost of energy and a feeling of clarity. – Refreshes and helps you ease into work or study.
Price: 1g - 11 EGP 50g - 550 EGP 100g - 950 EGP
White tea "Silver needles"
1250
EGP
EGP
Taste and Aroma
✦ Very clean, subtle flavor without astringency ✦ Light natural sweetness ✦ Notes of fresh buds, young greens, and white flowers ✦ Long, soft finish with a feeling of freshness and coolness
Origin
✦ A classic white tea from the Yunnan province. ✦ Produced exclusively from young tea buds covered in light silvery hairs—hence the name "Silver Needles." ✦ Minimal processing: withering and natural drying without rolling or roasting. ✦ This production method preserves the natural character of the leaf and the purity of flavor. ✦ The pressed form allows the tea to remain stable and develop during storage.
Benefits and Condition
– Provides a very soft, calm wakefulness. – Refreshes and clears the head without stimulation. – It doesn't overload the nervous system, is suitable for afternoon and evening tea, and has a calming effect, allowing you to slow down.
Pancake 100g - 1250 EGP
White Show Mei
from 12
EGP
EGP
Taste and Aroma
✦ Soft, calm taste with a slight herbaceous note ✦ Notes of dried herbs, meadow flowers, and subtle sweetness ✦ Light fruity notes as the infusion cools ✦ Clean, smooth finish with a natural softness
Origin
✦ Traditional white tea from Fujian Province. ✦ Made from mature leaves and buds of the tea bush. ✦ Production includes withering and natural drying without rolling or roasting. ✦ More dense and rich compared to Bai Mu Dan and Bai Hao Yin Zhen, but retains the characteristic softness of white tea.
Benefits and Condition
– Provides a very soft, calm awakening without stimulation. – Promotes a feeling of relaxation and inner balance. – Doesn't overload the nervous system, suitable for afternoon and evening tea. – Easy to drink, comfortable for regular consumption.
100g - 1200 EGP
Available for sale from 10g
Jasmine Moli Hua Cha
from 9
EGP
EGP
Taste and Aroma
✦ Distinctive jasmine aroma ✦ Floral sweetness with the light freshness of green tea ✦ Soft, clean finish with a jasmine accent
Origin
✦ Chinese green tea, scented with jasmine flowers using a traditional technique. ✦ Jasmine imparts a vibrant floral character to the tea while preserving the green leaf base.
Benefits
– Refreshes and gently invigorates. – Uplifts mood with its floral aroma. – Creates a light, pleasant feeling without heaviness.
Price
100g - 900 EGP 1g - 9 EGP
Delivery
We are located in Dahab. Delivery throughout Egypt by Aramex service directly to your door. From 2 to 7 days
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